ZONESUN
ZONESUN ZS-DJ400 Automatic Servo Chocolate Depositing Machine
ZONESUN ZS-DJ400 Automatic Servo Chocolate Depositing Machine
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ZONESUN ZS-DJ400 Automatic Chocolate Depositor Machine for Chocolate Chips Drops
The ZONESUN ZS-DJ400 is an automatic servo-driven chocolate depositing machine designed for precise and efficient production of chocolate drops, chips, buttons, and other shaped products. With intelligent PLC control, servo motor drive, and quick-release hygienic design, it accurately deposits tempered chocolate onto conveyor belts or into molds. Available in multiple belt widths (400-1200 mm), it is ideal for medium to large-scale chocolate and confectionery manufacturing.
Technical Specifications
| Model |
ZS-DJ400 | ZS-DJ600 | ZS-DJ900 | ZS-DJ1000 | ZS-DJ1200 |
|---|---|---|---|---|---|
| Voltage | 380V | 380V | 380V | 380V | 380V |
| Drip Rate | 10–25/min | 10–25/min | 10–25/min | 10–25/min | 10–25/min |
| Belt Width | 400 mm | 600 mm | 900 mm | 1000 mm | 1200 mm |
| Drop Size | 3–25 mm | 3–25 mm | 3–25 mm | 3–25 mm | 3–25 mm |
| Drop Weight | 0.5–3 g | 0.5–3 g | 0.5–3 g | 0.5–3 g | 0.5–3 g |
| Pump | Durrex 1.1 kW | Durrex 1.1 kW | Durrex 1.5 kW | Durrex 1.5 kW | Durrex 2.2 kW |
| Holding Tank | 500 L | 500 L | 1000 L | 1000 L | 1000 L |
| Pipe Filter |
Φ63 | Φ63 | Φ63 | Φ63 | Φ63 |
Key Features
Intelligent PLC & Touch Screen Control
User-friendly touchscreen allows precise adjustment of depositing speed, frequency, temperature, and recipe parameters.
Precise Servo Motor Drive
High-torque servo motors control the piston assembly for accurate, synchronous, and waste-reducing chocolate deposition.
Quick-Release & Hygienic Design
Stainless steel depositing head can be quickly disassembled for thorough cleaning, meeting strict food safety standards.
Automatic Depositing & Shaping
Accurately deposits chocolate to form consistent drops, chips, or buttons on belts or in molds.
Multifunctional Specification Switching
Easily switch between different sizes and shapes by changing depositing heads or adjusting parameters.
Why Choose the ZS-DJ400?
✅ Servo Motor Precision Drive: Servo-controlled depositing head delivers consistent drop weight (0.5–3g) and drop size (3–25mm) with minimal variation — ensuring uniform chocolate chips, drops, and buttons every cycle
✅ Intelligent PLC Control: Fully automated PLC system with operator-friendly interface enables precise parameter setting, repeatable production cycles, and easy recipe management for different product formats
✅ 5 Belt Width Options (400–1200mm): Choose from ZS-DJ400 to ZS-DJ1200 to match your exact production capacity — from boutique chocolate workshops to high-volume industrial confectionery lines
✅ Quick-Release Hygienic Design: Tool-free disassembly of contact parts enables fast cleaning and product changeover, meeting food-grade hygiene standards for chocolate and confectionery production
✅ 10–25 Drops/Min Adjustable Rate: Variable drip rate allows operators to balance throughput and precision based on product type, chocolate viscosity, and belt speed requirements
✅ 500L / 1000L Holding Tank: Large-capacity heated holding tank maintains chocolate at optimal temper temperature throughout extended production runs without interruption
✅ Durrex Pump System: Industrial-grade Durrex pump (1.1–2.2 kW depending on model) ensures consistent chocolate flow pressure and reliable long-term operation in demanding production environments
Ideal Applications
Chocolate Chips & Drops: Dark, milk, and white chocolate chips for baking, retail packaging, and food ingredient supply to bakeries, pastry shops, and food manufacturers
Chocolate Buttons & Discs: Decorative chocolate buttons, couverture discs, and branded chocolate shapes for confectionery retail, gifting, and premium chocolate brands
Mold Depositing: Precise chocolate depositing into praline molds, bonbon shells, and novelty chocolate molds for artisan and industrial confectionery production
Compound Chocolate Products: Compound coating drops, carob chips, and flavored chocolate-style drops for health food, snack, and specialty food manufacturing
Confectionery & Bakery Ingredients: Chocolate inclusions, baking chips, and decorative chocolate pieces for industrial bakery, ice cream, and dessert production lines
